2008 Semillon- Artz vineyard
Classic gold in color, which will deepen with time. The flavors are rich and complex, with hints of melon and a touch of smoky oak. Semillon is amazing on it's own yet is wonderful when paired with salads, seafood, and light cheeses.
2008 Melange Red Mt.
Wilridge Merlot from Red Mountain is never a wimpy Merlot. It's a Merlot for people who like Cabernet Sauvignon -- powerful and tannic, but also balanced with nice fruit notes. It also ages for years.
2010 Pinot Grigio- Burgess Vineyard
Clean and happily refreshing. The 2010 Pinot Grigio has wonderful crisp citrus notes on the nose with playful tart apple flavors on the palate. It finishes with a mellow lemon custard and a hint of vanilla. A superb summertime wine that pairs well with light fare including oysters.
2006 Merlot- Klipsun Vineyard
Wilridge Merlot from Red Mountain is never a wimpy Merlot. It's a Merlot for people who like Cabernet Sauvignon -- powerful and tannic, but also balanced with nice fruit notes. It also ages for years.
2010 Estate Melange Blanc
The wine is a vineyard blend of classic French white varietals:54% Pinot Gris, 28% Rousanne, and 18% Viognier.r. The grapes were grown organically and biodynamically following the agricultural principles of Rudolf Steiner and Goethe.
2008 Sangiovese
The heat loving Sangiovese is at home on Red Mountain, one of the hottest vineyards in the State. The wine is ripe and fruity, but the contrasting acidity of the Sangiovese grapes provides balance. Enjoy it with your favorite pasta, good friends, and a Sophia Loren movie.
2006 Syrah- Elephant Mt. Vineyard
This Syrah is similar to Cote Rotie in style – with a rich, almost smoky flavor. It tasted great within weeks of harvest and will only get better with time. Enjoy this wine with hearty winter fare such as stews and grilled meats.
2010 Estate Port
To Wilridge's knowledge, our Vintage Estate Red Desert Wine is the only organic and biodynamic Port made in the United States!
Made with: Touriga Nacional (53%), Tinta Roriz (18%), Tinta Cao (18%) and Souzao (11%)
2009 Barbera
The 2009 Cockburn Vineyard is Wilridge's first Barbera and represents Wilridge's return to sourcing grapes from the Walla Walla Valley (where Wilridge founders Lysle Wilhelmi and Paul Beveridge met in 1981).
2007 Nebbiolo di Klipsun
91 Points, Wine Enthusiast Magazine.
"This gorgeous black diamond of a wine is, in my opinion, the best WA Nebbiolo yet. This is rich, warm, subtly spicy, layered with warm pie-crust, berry compote, and woodsmoke notes." -Steve Body "The Pour Fool" Seattle Post Intelligencer
The aroma is classic Nebbiolo, with violets and rose petals in the nose. This wine is powerful and finishes with strong tannins, indicating long aging potential.